ONION NAAN

Our Onion Naan is a flavorful Indian flatbread handcrafted from a soft dough made with refined flour, yogurt, and a touch of yeast. Before baking, it is generously topped with finely chopped fresh onions and fragrant cilantro, then cooked in a traditional clay tandoor to achieve a light, airy texture with beautifully charred edges and a delicate smoky aroma. Once baked, the naan is brushed with rich melted butter, enhancing its savory flavor and soft, tender bite. The sweetness of the caramelized onions pairs beautifully with the buttery naan, making it an excellent companion to creamy curries, spicy masalas, tandoori specialties, and aromatic biryanis. Served fresh from the tandoor, Onion Naan is a comforting and flavorful addition to any authentic Indian meal.