GARLIC NAAN

Our Garlic Naan is handcrafted from a soft dough made with refined flour, yogurt, and a touch of yeast, then baked to perfection in a traditional clay tandoor. The intense heat creates a light, airy texture with beautifully charred edges and a subtle smoky aroma. Once baked, the naan is generously topped with freshly minced garlic, chopped cilantro, and brushed with rich melted butter, adding layers of savory flavor and irresistible fragrance. Soft on the inside with a lightly crisp exterior, Garlic Naan is the perfect accompaniment to creamy curries, spicy masalas, flavorful tandoori dishes, and aromatic biryanis. Served fresh from the tandoor, it offers a delicious combination of authentic Indian flavors that elevates every meal.