Description
Juicy shrimp cooked in a bold, tangy Vindaloo curry with aromatic spices, garlic, and chilies, served with fragrant basmati rice.
SHRIMP VINDALOO
$18.99
A coastal Indian specialty featuring succulent shrimp simmered in a traditional Vindaloo gravy crafted with garlic, ginger, vinegar, red chilies, and a blend of aromatic Indian spices. Bold, tangy, and delightfully spicy, this flavorful curry perfectly complements the natural sweetness of the shrimp. Served with fragrant basmati rice for an authentic and satisfying meal.
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